Specials

Saturday
May 16th

Appetizer: Mozzerella Triangles, Dozen Steamed Clams, Loaded Potato Skins.

Prime Rib (petite, queen, or king cut) at 4 PM, served with the vegetable of the day and your choice of one side.

Farmhouse Burger- farmhouse cream cheese, sautéed onions, crispy bacon, and farm sticks all stacked high on 1/4lb juicy burger cooked to choice served with your choice of one side.

Sunday
May 17th

Chicken & Biscuits served with mashed potatoes.

Stay Tuned for More Specials!

Monday
May 18th

Beef Tips in a mushroom gravy over egg noodles.

Stay Tuned for more specials!

Tuesday
May 19th

Roast Turkey Dinner served with dressing, mashed potatoes & gravy, vegetable of the day, and cranberry sauce.

Stay Tuned for More Specials!

Friday
May 22nd

Appetizer: Mozzerella Triangles, Dozen Steamed Clams, Loaded Potato Skins.

Fish Fry & Fish Sandwich

Fried Shore Dinner- Fried Haddock, Shrimp, Scallops & Crab Cake served with vegetable of the day and your choice of one side.

6oz Filet Mignon served with the vegetable of the day and your choice of one side.

Prime Rib served with vegetable of the day and your choice of one side.

Farmhouse Burger- farmhouse cream cheese, sautéed onions, crispy bacon, and farm sticks all stacked high on 1/4lb juicy burger cooked to choice served with your choice of one side.